selangor yacht club restaurant menu

May 23, 2017

Dining at The Royal Selangor Yacht Club (RSYC) – it’s OPEN to the PUBLIC!

The Royal Selangor Yacht Club (RSYC) is no stranger to me. My in-laws were the first food operator of this grand dame, way back many years ago. At that time and until a few years ago, the RSYC was strictly for members only. It’s the oldest and largest yacht club in Malaysia, having been established in 1963. The club is graced by the royal patronage of HRH Sultan of Selangor.

Some of you may be familiar with the prestigious Raja Muda Selangor International Regatta, which is organised by the club and it’s the most challenging offshore sailing event in South East Asia. Over the years, the RSYC has gone through many milestones, including a fire which razed the club house in 1992. A new club house was built and completed in 1996.

The good news is that the RSYC Club House is open to the public for dining. The traditional style club house and terrace offer gorgeous river and port views and where boats and yachts are moored at the pontoon area. This lovely ambience is the perfect backdrop for some casual dining at The View Seafood Terrace on a lazy Saturday afternoon as we discovered recently.

Bright airy open spaciousness for your dining pleasure

Chill-out at the bar

How about some al fresco chill-out on a cool evening?

Browsing through the menu, we were tempted by so many of the dishes listed under various categories. Entrées, salads, soups, mains (both local & western items – I heard their burgers are awesome! ), pizzas, pasta and desserts clamoured for attention. As we were in Port Klang, seafood won our hearts.

First to arrive was a bowl of piping hot Seafood Tom Yum brimming with prawns, squids, fish fillets and lots of mushrooms, tomatoes and onions. Flavours were well balanced as how a good tom yum should be and we slurped up every drop of it in no time.

We loved this Seafood Tom Yum (RM25)!

Next came Steamed Squids in Lime, Butter Prawns, Sweet Sour Fish and Kam Heong Crabs in quick succession. The squids were really fiery with the generous portion of chilli padi in it and we struggled a bit with the burn. The Butter Prawns were spot-on, easily our favourite for the day. The creamy buttery sauce scented with curry leaves and chilli, clinging to the succulent prawns was very addictive. The crabs were sweet and fresh and I would have preferred to savour them plainly grilled or just lightly steamed but the guys loved the fragrant “kam heong” sauce.

Steamed Squids in Lime (RM20)

Taking a break from the seafood onslaught, we tried the Mutton Varuval , a signature dish by one of their veteran kitchen crew. The dry-style spicy mutton was tender and had totally absorbed all the aromatic goodness of the spices cooked with it.

Mutton Varuval (RM32)

Our choice of vegetables was their Pucuk Paku Belacan, a dish that’s great with white rice.

Pucuk Paku Belacan (RM18)

We couldn’t resist having a pizza as it seemed to be the right kind of food to have when dining with a sea view! Besides, we also knew the kitchen here can dish out some really mean pizzas. The Beef Bolognese Pizza we had proved the point – thin crust, gooey cheese and well-flavoured beef topping.

Beef Bolognese Pizza (RM30)

If you are pressed for time and just want a one-dish meal, there’s a good selection of fried rice and noodles. We had the Fried Beef Noodles and Singapore Hokkien Mee and these were well-executed. The latter was a creation and favourite of Eu-Gene, the man handling the F&B repertoire at the RSYC. Eaten with a squeeze of lime and dollops of sambal belacan, the Singapore Hokkien Mee was polished off quickly.

Fried Beef Noodles Thai-style (RM15)

Desserts were simple… the usual ice-cream, fruits, waffles etc. We tried the Goreng Pisang with Ice Cream and Chocolate Lava and both gave a comforting sweet end to our sumptuous lunch at the RSYC.

Goreng Pisang with Ice Cream (RM8)

The spacious club house provides an ideal venue for weddings, parties and corporate functions, either on the terrace area or in the Kenaga Room. The RSYC catering serves breakfast, lunch and dinner every day and can provide a wide variety of cuisine customised for group bookings and events.

So the next time you are hankering for a seafood meal in Port Klang and wish to avoid the crowds, the The View Seafood Terrace at the RSYC is just perfect for a spot of cosy dining in a laid-back club environment and with that lovely view, it’s hard to beat! Not only just seafood – like I’ve mentioned, the menu is really very comprehensive! Be it lounging and chilling with some beer and pizza or a full-blown sumptuous meal, this is a venue that’s worth checking out.

THE VIEW Seafood Terrace The Royal Selangor Yacht Club Jalan Shahbandar 42000 Port Klang Selangor Tel: 03-3168-6964 Open from 11.00am till midnight daily

Website: www.rsyc.com.my

November 20, 2017 at 7:49 am

Fantastic write up with superb photos on The Royal Selangor Yacht Club.

Regards, Alex

November 20, 2017 at 10:31 pm

Thanks, Alex!

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Main Lounge

Golfer’s terrace, 1893 lounge (modesto's), poolside cafe, the rotunda.

From the large panoramic glass windows, the Main Lounge opens up on to the terrace with a spectacular view of the golf courses.  The hub for the Members to relax with friends after a game, a meeting place pre dinner or to enjoy afternoon tea. The friendly and cosy ambiance blended with the picturesque setting is certainly the place for anyone, anytime.  Western and local fares from a wide selection of menu with many specials are available daily to cater for a full day’s activities.

The open-air Golfers’ Terrace outside the Main Lounge is the evening gathering point for golfers to relax and exchange the 19th hole banters before a game or after. A place to enjoy each other’s company in a casual setting amid the tranquil ambience  and scenic surrounding of the courses.

Opening Hours: 6.30 am to 10.00 pm

Tel:   +603-9206 3273  / 274

*Children below age 12 who haven’t passed golf test are permitted in the Main Lounge and adjoining terrace only after  7.00 pm , and provided they are accompanied by an adult member.

Corkage Charges:

Liquor at RM30 per bottle

Wine at RM10 per bottle

The  styled bar is the favourite spot to hang out with friends in the evenings.

The view of the beautifully lit golf course completes the atmosphere and practically beckons

1893 takes after the namesake of the year in which RSGC was founded.  More so aptly,  this place is a rebirth and renaissance of the Club’s original clubhouse. Under a meticulous reconstruction of the old clubhouse and detailed interior design, it has been transformed into a full dining lounge with a bar and an adjacent alfresco-styled Courtyard.

A happening place for Members to enjoy and dine in style or hang out with friends evening pre-dinner.

The menu which needs no further introduction features an array of delectable pastas, pizzas, soups, desserts with many a signature choices and house specialties of the Modesto’s fame.   An impressive list of wines, spirits, beer and other beverages completes the culinary pleasure.

The Courtyard is great for outdoor dining under the breezy open air and inter-outlet service concept. Orders could be made from any of the outlets during respective regular opening hours to serve at the Courtyard. Surely a melting pot dining delight with an assortment of menus to wow the appetite.

Opening Hours: 12.00 noon to 12.00 midnight

Tel:  +603-9206 3275

Opening Hours:  

Wednesday and Thursday: 4 pm to 12 midnight

Tel:   +603-9206 32 56

*Children below age 18 are not permitted.

Liquor at RM35 per bottle

Wine at RM15 per bottle

From the large panoramic glass windows, the Green opens up to a spectacular view of the putting and chipping green of the 1 st  Nine Old Course.  The hub for the Members to relax with friends, a meeting place pre dinner or to enjoy afternoon tea. The friendly and cosy ambiance blended with the picturesque setting is certainly the place for anyone, anytime.  Western and local fares from a wide selection of menu with many specials are available daily to cater for a full day’s activities.

This 19th Hole is a true heritage of the old colonial charm.  Strictly a male domain.  Golfers relax and catch up with each other here before or after a round of golf.

Opening Hours:

• 4 pm to 12.00 midnight

Tel:  +603-9206 3283

*Those of age 15 years & below (boys and girls) are not permitted into the Men’s Bar.

Away from the main Clubhouse, the Frank Llyod designed Poolside Pavilion is an idyllic haven for relaxation and watching the day goes by. Enjoy a meal and soak in the beauty and calm view of the poolside surroundings.

While dad and mom are busy with their games on the courses or other activities, the kids would love to tuck in here and indulge in  the special menu for children.

Opening Hours: 9.00 am to 9.00 pm

Tel:  +603-9206 3301

The favourite weekend haunt for the entire family to brunch or lunch.

An array of tantalising Malaysian gourmet ‘hawker-styled’ awaits to whet the appetite.

Enjoy the ever popular spread of banana leaf rice, satay, yong tow foo, wantan mee and many others among the local favourites.

Get your cendol and ice kacang on the go!

Opening Hours: 10.00 am to 3.00 pm (Weekends Only)

Tel:  +603-9206 3259

Rejuvenate while hitting hard on the golf ball!

i) 4th Hole, 2nd Old Course

ii) 6th Hole, 1st Old Course

iii) 3rd Hole, 2nd New Course

Opening Hours: 8.00 am to 6.30 pm

Particular Drink Hut will be closed when the designated golf course is closed.

Tuesday, August 1, 2017

Makan tengahari di the royal selangor yacht club (rsyc), port klang..

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sail malaysia

Royal selangor yacht club.

03° 00.30' N 101° 23.42' E

Established in 1963, the royal club is the pioneer in Malaysian sailing.  Organises the Raja Muda Selangor International Regatta, a passage race from Port Klang to Langkawi.

 Location: Port Klang

Coordinates: 03° 00.30' N 101° 23.42' E

Vhf Channel: 72

Call: +60331686964

Website: www.rsyc.com.my

Wet berth: 30

Superyacht berth: Limited

Haul out: Yes

Hardstand: 12

Repair/Services: Yes

Chandlery: Yes

Club facilities: Yes

Fuel dock: Yes

CIQ: Nearby

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The View Seafood Terrace

Ratings and reviews, location and contact.

Eugene and his staffs were very helpful in the arrangement for the dinner. Great hospitality, seafood and nice view of the sunset and yatchs. The club is very relaxing with live band music there too.

The food is nice but too small a portion so you have to order more to really get a taste of the food. It is also quite expansive due to having to order more to make up the bulk. For 3 person you have to... order food for 5 person to enable everyone to get a full meal. More

The view is very nice especially if you manage to catch the sunset. However, we waited very long for the food, which is almost an hour.. the food tasted not bad, Tom yum soup and curry chicken is good. But the lime sauce steam fish... was kinda bad, the fish is not fresh and overcooked. More

The View Seafood Terrace, Klang - Restaurant Reviews, Phone Number & Photos - Tripadvisor

REVISED PRICE ON THE FOOD MENU

Dear Members,

The Club has revised pricing on the Club’s food menu effective today, 22/06/2020.

Do note that the caterer will be charging RM0.50 for take-away orders effective today.

We encourage members to bring their own containers for take-aways.

The General Committee

No. 7, Jalan Istana, 41000 Klang, Selangor Darul Ehsan. Tel: 603-33714625 OR 603-33721461 (Hunting Lines)

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OUR ROYAL PATRON

DULI YANG MAHA MULIA SULTAN SHARAFUDDIN IDRIS SHAH ALHAJ IBNI ALMARHUM SULTAN SALAHUDDIN ABDUL AZIZ SHAH ALHAJ. D.K., D.M.N., D.K.(TERENGGANU), D.K.(KELANTAN), D.K.(PERAK), D.K.(PERLIS), D.K.(NEGERI SEMBILAN), D.K.(KEDAH), D.K.(JOHOR), S.P.M.S., S.S.I.S., S.P.M.J. SULTAN DAN YANG DIPERTUAN NEGERI SELANGOR DARUL EHSAN SERTA SEGALA DAERAH TAKLUKNYA.

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3rd Quarter 2023 Performance

MOU signed on 27 September 2023 with YPC International College

Alcoholic Beverage Price Revision

2nd Quarter 2023 Performance

Kiara Coffee House Menu enhancement and price revision

KL Mayor Drops In At RSC Kiara Club

A Night to Remember

Introduction Night Shines Spotlight on Club Heritage

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Enhancements of Safety Features

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Berita Terkini - Two internet terminals

Berita Terkini

Berita Terkini Sukan RSC Table Tennis AGM 3 May 2023

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RSC Go Green

Cocktail Lounge and Cellar

MESSAGE FROM THE PRESIDENT

Message from the president

Australian High Commissioner's visit to Royal Selangor Club

H.E Dr. Justin Lee, Australian High Commissioner visited the Club to witness a ladies Cricket Match between RSC vs CLIFTON HILL CRICKET CLUB From Australia on Friday, 14th April 2023. The President, Mr.M.Jayakumar, GC Member, Mr.Sivaruben and General Manager, Mr.Ramis Chandran received H.E Dr. Justin Lee at the arrival.

TOWNHALL BERITA Terkini

SYABAS! YDH CP Dato' Azmi Bin Abu Kassim

Work-life balance

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Notice to Members

President Keynote Address EGM 29 January 2023

PONGAL Celebrations at RSC

RSC President's Message

Courtesy Visit to the Political Secretary to the Prime Minister.

Our Sports Minister Visits the Royal Selangor Club

YB Hannah Yeoh's Visit to the Royal Selangor Club on 27 December 2022

Courtesy visit to CPO Kuala Lumpur

Courtesy visit to CPO Kuala Lumpur & Honorary membership for Deputy CPO KL

No Card No Service Policy

The Club will implement the following procedures with effect from 1st January 2019 to enforce the “No Card No Service” policy.

Sales and Service Tax (SST)

Royal Geelong Yacht Club Home of the Festival of Sails

Bar & Dining

Located on the waterfront in the Geelong CBD, the Royal Geelong Yacht Club offers unobstructed bar and dining views over Corio Bay and the RGYC marina.

The Yot Café & Bistro

An ideal place for a relaxing meal while enjoying the views over Corio Bay, The Yot Café and Bistro offers tasty breakfast and lunches, regular specials and great coffee. The Yot has both indoor and outdoor dining options to allow you to enjoy the sunshine or keep warm on those blustery days.

RGYC is the perfect venue for functions, from small get togethers, corporate functions to large weddings and receptions. To learn more or contact RGYC about our function offerings, explore our Functions page.

RGYC Members are entitled to a 10% discount at both The Yot and Member’s Bar opon presentation of your members card.

For bookings and enquiries, please contact RGYC on (03) 5229 3705 or at [email protected] .

Subscribe now

Nautica Dining Menu

Available lunch and dinner, Monday to Sunday

Entrées & Shares

Rock Oysters

Six oysters served natural with migonette, OR Kilpatrick (GFA) (DF)

Natural $30

Kilpatrick $34

Fresh-Baked Sourdough

Confit garlic, smoked scamorza cheese (GFA) (Veg), OR roasted capsicum, olive tapenade (GFA) (DFA)

Grilled Prawn Tacos

Corn torillas, salsa Roja, lettuce, avocado, crema (GFA) (DFA)

Salt & Szechuan Pepper Squid

Garlic, shallots, chilli jam, lime (GFA) (DFA)

Arancini of the Day

Black garlic mayonnaise, parmesan (GFA)

Tempura Zuchinni Flowers

Green goddess, Persian fetta (GFA) (Veg)

Lime & Coriander Grilled Banana Prawns (GFA) (DFA)

Twice-cooked chopotle bbq pork belly bites (gfa) (dfa), house falafel with tzatziki (gfa) (veg).

Andy’s Seafood Chowder

Smoked Ling, mussels, prawns, squid, grilled sourdough

Grilled Breast of Chicken

New season’s asparagus, fondue of leeks, heirloom tomatoes, sherry vinaigrette (GFA)

Grilled Market-Fresh Fish

Panzanella salad, citrus & herb butter (GFA) (DFA)

Pan-Roasted Etty Bay Barramundi

Capers, brown butter, blood orange, broccolini, celeriac (GFA)

Crispy noodles, nashi pear, raw slaw, coriander, mint, cucumber, peanuts, seasame dressing (GFA) (DFA)

or with falafel (GFA) (DFA) (Veg)

or with prawns (GFA) (DFA)

Slow Braised Persian Spiced Lamb Shoulder Pasta

Fresh egg pappardelle, baby spinach, fetta

Riverine Premium Beef Sirloin

Roast field mushroom, slow roasted tomato, fondant potato, smoked garlic & bone marrow butter (GFA)

Zatar Roast Cauliflower Salad

Yoghurt, pomegranate, herbs, pickled onion (GFA) (Veg)

Angus Beef Burger

Beetroot, cheese, lettuce, tomato, pickles, caramelised onions, house, fries (GFA)

Matt’s Southwest Style Beef Burger

Grilled Angus patty, spiced onion rings, jalapeño ranch, salsa Roja, bacon, Jack cheese, fries

Panko-Crumbed Market-Fresh Fish Burger

House Tartare, lettuce, tomato, pickled Spanish onion, fries

Cauliflower & Smoked Cheddar Burger

Red pepper relish, lettuce, lemon pepper aioli, fries (GFA) (Veg)

Hand Crumbed Chicken Schnitzel

Parmigiana, slaw, fries, OR roast chicken gravy, slaw, fries

Beer Battered Market-Fresh Fish

House tartare, fries, lemon

White Chocolate Crème Brûlée

Macerated strawberries, almond biscotti (GFA)

Sticky Date Pudding

Butterscotch sauce, Buderim ginger ice cream